Organic White Wine
- Grapes: Grillo (100% pure)
- Doc: Sicilia
- Alcohol Content: 13,5 % vol.
- Package: Bottle of 75 cl.
- Fining process: 5 months in steel and then 3 months in bottle.
- VineYard Production Area:
Valle del Belice
- Altitude: 200 M.S.L.
- Vineyard size: about 1,60 ha. (Total vineyard area about 12 ha.)
- Vineyard age: planted in 2009
- Hectar density: 4.000 plants
- Vine Training system: espalier
- Pruning method: guyot
- Fields Techniques:
- Fertilization by sowing organic beans in November and cover crop in April
- Thinning the branches out in June
- Selection of the bunches during the harvest
- Grape Yield per hectare: 80 ql.
- Harvest period: August.
204 is an Organic wine, D.O.C. Sicilia, 100% Grillo.
The name come from the number of the cadastral parcel in which the vineyard falls.
A Few Awards:
- "Medaglia d'Oro" (91/100)
International Organic Wine Award 2018 – Wine System AG
- “Falstaff Trophy Grillo 2018” (87/100) – Falstaff Editor
- “Sicilian Wine Awards”
Taormina Gourmet 2017
- “Wine Without Walls" - Vinitaly 2019
(91/100)
- “Zosimo Wine Selection 2019/2020” (89/100)
- “Gambero Rosso – Vini d’Italia 2020”
(2 Bicchieri)
- “I Vini di Veronelli 2020” – (88/100)
District: Dagala Sant'Anna
Town: Poggioreale (TP)
Region: Sicily
Country: Italy
Email: export@salvatoretamburello.it
Telephone: +39 3398605865